The Saint Paul Chamber Orchestra
Sunday, April 13, 7:30PM
Entrees
Apple Brie Turkey Sandwich - Full
$17.00
Turkey, brie and apple sandwich on croissant with honey taragon spread.
Half Sandwich
$12.00
Turkey, brie and apple sandwich on croissant with honey taragon spread.
Truffle Sacchetti
$17.00
Sacchetti filled with truffle ricotta and pecorino cheese, sage & chevre cream, brown butter hazelnuts, braised fennel and butternut, and garlic crisp.
Creole Chicken Caesar Salad
$17.00
Brassica Blend Caesar salad with blistered tomatoes & peppers and freshly grated parmesan. Served with creole creamy parmesan dressing.
Creole Caesar Salad - Vegetarian
$17.00
Brassica Blend Caesar salad with blistered tomatoes & peppers and freshly grated paremsan. Served with creole creamy parmesan dressing.
Cheese Board
$15.00
Whipped basil goat cheese stuffed strawberries, young gouda, apple and poblano chutney over boursin cheese, local summer sausage, cornichons, pink peppercorn pepitas, fruit, pretzel crackers
Apple Brie Turkey Sandwich - Full
$17.00
Turkey, brie and apple sandwich on croissant with honey taragon spread.
Half Sandwich
$12.00
Turkey, brie and apple sandwich on croissant with honey taragon spread.
Truffle Sacchetti
$17.00
Sacchetti filled with truffle ricotta and pecorino cheese, sage & chevre cream, brown butter hazelnuts, braised fennel and butternut, and garlic crisp.
Creole Chicken Caesar Salad
$17.00
Brassica Blend Caesar salad with blistered tomatoes & peppers and freshly grated parmesan. Served with creole creamy parmesan dressing.
Creole Caesar Salad - Vegetarian
$17.00
Brassica Blend Caesar salad with blistered tomatoes & peppers and freshly grated paremsan. Served with creole creamy parmesan dressing.
Cheese Board
$15.00
Whipped basil goat cheese stuffed strawberries, young gouda, apple and poblano chutney over boursin cheese, local summer sausage, cornichons, pink peppercorn pepitas, fruit, pretzel crackers